How To Make Greek Pita Bread
How To Make Greek Pita Bread

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, how to make greek pita bread. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This Greek Pita Bread is so easy to make and so delicious! You can use this greek pita bread to prepare your gyros or greek souvlaki at home! I show you how to perfect Greek pita bread - the soft, tender flatbread that you cook in a skillet.

How To Make Greek Pita Bread is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. How To Make Greek Pita Bread is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook how to make greek pita bread using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make How To Make Greek Pita Bread:
  1. Take 6 g Active Instant Dry Yeast,
  2. Take 4 g Granulated Sugar,
  3. Get 160 ml Whole Milk Room Temperature,
  4. Get 80 ml Water,
  5. Take 320 g Unbleached All-purpose Flour,
  6. Prepare 6 g Sea Salt,
  7. Make ready 1 TSP Za'atar,
  8. Make ready Greek Olive Oil, 14g + More For Greasing

Yes, you can buy pita bread at the store, but there is nothing like biting into a piece of homemade Greek pita bread! The kind that is soft and chewy and a little. Make these soft homemade Greek pita bread for gyro or just for dipping! This cookie is used to distinguish between humans and bots.

Steps to make How To Make Greek Pita Bread:
  1. In a bowl, combine yeast, sugar, milk and water. - - Stir to dissolve the yeast and sugar. Stir, stir, stir. - - Set aside for 10 minutes or until becomes foamy. - - In a large bowl, add flour, salt and za'atar. - - Mix to combine well. Mix, mix, mix.
  2. Add olive oil into the yeast mixture. - - Stir to combine well. - - Add the yeast mixture into the flour mixture. - - Combine the mixture well until it becomes a dough. You can do this by hand or a spatula. - - Once it becomes a dough, knead the dough inside the bowl until all the nooks and crannies of flour is kneaded into the dough, about 8 to 10 minutes.
  3. The dough should be soft, subtle and tacky, but not sticky. It should pass the "window-pane" test. - - If the dough is too dry, add in water, 1 TBSP at a time. If the dough is too sticky, add in flour, 1 TBSP at a time. - - Form the dough into a ball. - - Lightly grease the dough ball with olive oil. - - Transfer back into the bowl.
  4. Cover with cling film and set aside in a warm place for 1 hour or until the dough has doubled in size. - - Lightly grease working surface with olive oil. - - Transfer the dough onto a working surface. - - Divide the dough into 6 equal pieces with a weight scale. - - Form each piece into a dough ball.
  5. While working with 1 dough ball, cover the rest of the dough ball with a damp lint-free kitchen towel. - - Using a rolling pin, roll the dough out into a round disc with a diameter of 8 inches. - - Heat a skillet over medium-high heat. - - Place the shaped dough into the skillet.
  6. Air pockets will start to form. - - Once the bottom is lightly charred, flip and cook the other side until lightly charred. - - Remove from heat and set aside until ready to use. - - Repeat the steps for the remaining dough balls. - - You can serve pita with gyros, souvlaki and even hummus. Or you can use them as a wrap or as a sandwich.

This is beneficial for the website, in order to make valid reports on the use of their website. Making pita bread requires mixing and kneading the dough, and then cooking each piece of pita bread individually. In Greece we love pita bread so much, it is unthinkable to have a BBQ without grilled pita bread or tzatziki. My first attempt on pita bread was in London, in a tiny kitchen. Greek pita, unlike the very popular Arabic flatbread is very hard to get by.

So that’s going to wrap this up for this exceptional food how to make greek pita bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!