The left over Pita
The left over Pita

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, the left over pita. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In the morning, there's leftover pita. Yotam Ottolenghi came through with a great new recipe that takes advantage of just such a condition: a chickpea and herb fatteh. This recipe came from the need to grab something to eat while working on the computer.

The left over Pita is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. The left over Pita is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have the left over pita using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make The left over Pita:
  1. Take 1 pita bread
  2. Make ready 1 parmesan cheese
  3. Take 1 italian sausage or meat of choice
  4. Take 1 tsp butter (pita)
  5. Prepare 1/2 tsp minced garlic (pita)
  6. Get for stir fry
  7. Take 2 tbsp butter
  8. Prepare 1 tbsp minced garlic
  9. Take 1 tbsp dried herb mix seasonings
  10. Take 1 tbsp parsley flakes
  11. Make ready 1/2 tsp salt
  12. Take 1/2 tsp pepper
  13. Take 1/2 tsp garlic salt
  14. Make ready 2 tbsp olive oil
  15. Make ready 1 broccoli
  16. Make ready 1 mushrooms
  17. Take 1 shredded carrots
  18. Take 1 zucchini
  19. Make ready 1 asparagus
  20. Get 1 spinach leaves

My husband once piled all the Middle Eastern dishes I'd made on top of pita chips. It was delicious and fun, so we've kept doing it! I am half Lebanese, so we usually call these Lebanese nachos. Drizzle the butter over pittas on a baking sheet, then sprinkle with sea salt.

Steps to make The left over Pita:
  1. start by adding butter, garlic olive oil into a pan cook about 2 minutes. add in chopped veggies of choice & seasonings, cook till veggies of choice are tender but not mushy(as above) about 9minutes. .theres no precise measurement since this was just left over odd n ends of veggies.use whats on hand to make stir fry
  2. chop left over meat of choice heat as you like
  3. speed butter & garlic on one side of pita, heat on warm skillet till golden.assemble pita how you like.enjoy!

Chances are, your leftover pita bread is too tough to stuff with hummus or other sandwich makings. But you can still use it as bread, provided that you don't try to open it up. Cut a pita in half, run it through the toaster, and use the two halves as you would use two slices of regular bread. Or you could dip the crunchy pieces into. Baked Pita Chips: Leftover pita is an opportunity to make crispy pita chips.

So that’s going to wrap it up with this special food the left over pita recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!