Chicken Tikka Pita Pockets
Chicken Tikka Pita Pockets

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken tikka pita pockets. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Tikka Pita Pockets is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Tikka Pita Pockets is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chicken tikka pita pockets using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Pita Pockets:
  1. Make ready 200 g Chicken breast, cubed
  2. Prepare 1 tbsp Garam masala
  3. Get 1 tsp Cumin seeds
  4. Take 1 tsp Turmeric
  5. Get 1 pinch Dried red chilli
  6. Take 1/2 tsp Salt
  7. Make ready 2 cloves Garlic
  8. Get 1 thumb Fresh Ginger
  9. Prepare 4 tbsp Plain yoghurt
  10. Get 2 leaves Lettuce
  11. Get 2 Pita bread
Instructions to make Chicken Tikka Pita Pockets:
  1. Measure out your garam masala, cumin, turmeric, salt and chilli into a bowl.
  2. Grate the garlic and ginger into a pulp
  3. and add the pulp to your bowl of spices. Mix well with a spoon.
  4. Next add the natural yoghurt and mix well.
  5. Add the chicken pieces to the marinade and combine well with your hands. Let this sit in the fridge for 15 minutes.
  6. Carefully place each chicken piece under a medium/high grill for 5 mins each side. Don't be tempted to pan fry this chicken - it doesn't work well.
  7. Serve with lettuce in warm pita bread. With rice is another optional serving suggestion

So that is going to wrap it up with this exceptional food chicken tikka pita pockets recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!