Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pita bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pita bread is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Pita bread is something that I have loved my entire life. They are fine and they look fantastic.
Pita is actually a very straightforward bread dough: water, flour, yeast, salt, and that's about it. What makes it puff so impressively is the dual action of water turning to steam and the yeast becoming. Pita bread is simple to make, puffs up like a balloon, and like most other breads, it is best enjoyed fresh.
To get started with this recipe, we have to prepare a few ingredients. You can have pita bread using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pita bread:
- Take 3 cup flour
- Make ready 2 1/4 tsp yeast
- Take 1 cup warm water
- Get 1 1/2 tbsp oil
- Prepare 1 1/2 tsp salt
- Prepare 1 tbsp sugar
Warm, fragrant home-baked pita is obviously superior, and there's a bit of a thrill when the breads puff up in the oven. Pita bread will begin to puff up and fill with hot air. Stack cooked breads on a plate; when cool I tried making pita bread in the past and every time I failed miserably so of course I was skeptical that I. When the bread is removed from oven, the dough will separate and forms like pocked which vary pita bread from other bread.
Steps to make Pita bread:
- Add warm water in a bowl add 1cup flour,sugar n yeast cover n let stand for 20min
- Then add the remaining flour,oil n salt mix well and make a soft dough
- Cover the dough with kitchen towel till double in size
- Remove the dough from bowl n place into a floured work surface n cut it into small circle
- Make a circle shape n bake in nonstick
This pita bread is best served warm and fresh. This pita bread also freezes well too. An oval-shaped Middle Eastern flat bread. It can be opened up to form a pocket which can be stuffed with a variety of fillings. Pita bread (also known as Arabic bread and Syrian bread) is a yeast-leavened flatbread common in Our recipe is intended to make a pita bread with pockets.
So that is going to wrap this up for this special food pita bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
