Cheesy Pita Chips ๐Ÿช๐ŸŒฟ
Cheesy Pita Chips ๐Ÿช๐ŸŒฟ

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, cheesy pita chips ๐Ÿช๐ŸŒฟ. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Pita Chips ๐Ÿช๐ŸŒฟ is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Cheesy Pita Chips ๐Ÿช๐ŸŒฟ is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook cheesy pita chips ๐Ÿช๐ŸŒฟ using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheesy Pita Chips ๐Ÿช๐ŸŒฟ:
  1. Prepare 2 loaf Flax, Oat Bran & Whole Wheat Pita Bread
  2. Prepare 1/4 cup Olive Oil
  3. Get 1 tsp Crushed Garlic
  4. Take 1 Sprig of Rosemary
  5. Make ready 1 as needed Sea Salt
  6. Prepare 1/4 cup Shredded Cheese of Choice
Instructions to make Cheesy Pita Chips ๐Ÿช๐ŸŒฟ:
  1. Mix garlic and olive oil. Set aside. Cut pita bread into small triangles. Place on baking sheet. Brush pita slices with olive oil mixture. Sprinkle with sea salt. Top each slice with a few leaves of rosemary and a small amount of shredded cheese. Bake at 375 for about 10 minutes until browned and crisp.
  2. Serve with sour cream and chives.

So that is going to wrap this up for this special food cheesy pita chips ๐Ÿช๐ŸŒฟ recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!