Sourdough Pita Bread
Sourdough Pita Bread

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sourdough pita bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sourdough Pita Bread is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sourdough Pita Bread is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sourdough pita bread using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sourdough Pita Bread:
  1. Take 1 Cup sourdough starter
  2. Get 1 1/2 Cup kamut flour (or spelt flour, whole wheat)
  3. Prepare 1/2 Cup Rye flour (or rice, mashed potatoe)
  4. Get 2 cup white flour
  5. Prepare 2 Tsp your favorite super seed(flax, chia, quinoa,sesame)
  6. Prepare 1 teaspoon sea salt
  7. Take 2 Tablespoon Olive oil
  8. Make ready 1 1/4 cup room temperature water (after boiling)
Instructions to make Sourdough Pita Bread:
  1. Mix all dry ingredients first then add liquid. Slowly adding water to your mixing bowl while incorporate all ingredients together by hand. Knead your dough into a big smooth ball.
  2. Separate the dough into 4 equal parts and roll them into 4 smaller balls. Press down and roll the dough into 4 oval shape at about 1/4 inch thickness. Gently transfer the dough into 2 gallon size ziplock bags and allow them to rise at 90F oven(lamp only) for 6 hours or overnight on your countertop at room temperature about 65F.
  3. The next morning, heat your oven to 400 F degree. Transfer your dough onto a large metal non-sticking baking sheet. Bake 10 minutes on one side then 2 minutes on the other. You will see the bread puff up to form a large pocket. If no pocket forms, it still taste delicious.

So that’s going to wrap it up for this exceptional food sourdough pita bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!