Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, garlic parmesan meatball on garlic bread sub. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garlic parmesan meatball on Garlic bread Sub is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Garlic parmesan meatball on Garlic bread Sub is something that I’ve loved my whole life. They’re fine and they look wonderful.
Garlic Bread Series : How to make Meatball Parmigiana on Garlic Bread. Baked Garlic-Parmesan Meatballs are a great topping on your favorite pasta or for filling your Meatball Subs. Meatballs are a staple in most households.
To begin with this recipe, we must prepare a few components. You can cook garlic parmesan meatball on garlic bread sub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlic parmesan meatball on Garlic bread Sub:
- Prepare garlic powder
- Prepare onion powder
- Get parmesan cheese
- Get black pepper
- Prepare garlic bread like 4 or 5 loafs
Next time I will also add a pinch of salt to the meatballs. I used italian style bread crumbs and added more parmesan cheese. These Parmesan Meatball Sandwiches are made with homemade meatballs stuffed with parmesan cheese and cooked up in a flavorful sauce. For the Sauce: place olive oil, garlic, and crushed red pepper in medium saucepan over medium heat.
Instructions to make Garlic parmesan meatball on Garlic bread Sub:
- Then just put the meatballs in the oven at 425 for about 35 mins.
- Then the garlic bread in for 5 mins then put some shredded cheese on top of the bread then put back in the oven for another 5 mins. And injoy!!! :-)
When oil starts to bubble around garlic, stir in tomatoes. For the Meatballs: In a large bowl, mix together chuck, pork, bread crumbs, egg, Parmesan, garlic, parsley, and red pepper flakes until. Chicken parmesan is a particular obsession of mine; as a kid, it was my absolute favorite savory food. And while my tastes have broadened over the Not only does it satisfy two cravings at once, but it's far tastier as leftovers than traditional chicken parm, as there's no breading to get soggy, and chicken. In a bowl, combine onions, bread crumbs and Parmesan cheese.
So that is going to wrap this up with this special food garlic parmesan meatball on garlic bread sub recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
